Ingredients 2 cups dry white wine 1 pound skinless salmon fillet (preferably wild), cut into 1-inch pieces 1 tablespoon minced shallot 3 ounces smoked salmon, cut into 1/4′ pieces 1/2 cup (or more) mayonnaise 2 tablespoon thinly sliced fresh chives 1 tablespoon (or more) fresh lemon juice Fine sea salt […]